Takano Asakusa, located near the Tsukuba Express Asakusa Station, also offers course dishes that can enjoy both Japanese and sushi.

In the pine, bamboo, and plum course dishes, you can enjoy gorgeous Edo-style sushi that makes use of the flavors of the ingredients after cooking using seasonal ingredients.

For example, for the bamboo course, "seasonal dishes" full of seasonal flavors, "fresh fish sashimi" using fresh seafood unique to sushi restaurants, and "scallops" made by grilling large scallops from Hokkaido The course starts with dishes such as Isobeyaki.

It is a good dish to accompany those who drink alcohol, so please enjoy a relaxing time while enjoying the taste of the season.

In the latter half of the course, we offer Edo-style sushi that shines with skilled sushi chefs.

Exquisite cooked sushi is a specialty sushi that enhances the taste of the material. The story will change depending on the stocking situation and season, so I think that you can come across a new taste no matter how many times you come.

In addition, there are also "seafood roses" that incorporate plenty of fresh seafood, so you can enjoy a wide range depending on your preference and mood of the day.

It is recommended not only for use by yourself, but also for banquets, business meetings and business negotiations with important people, face-to-face meetings and consolidation.

If you want to enjoy the food with seasonal ingredients and Edo-style sushi, please use Takano Asakusa.